Purpose for the Position

Our staff provides the setting and support services that allow our guests and summer campers to grow in their relationships with God. This position has a variety of duties primarily including supervised preparation of food for campers and staff, dish room and housekeeping. This position may also add recreation services once trained.

Essential Responsibilities

  • Serve food to guests and camp staff
  • Wash pots, pans plates glasses silverware and a variety of other kitchen items in the dish-room
  • Deep cleaning of facilities as time allows
  • Housekeeping (general cleanup after guests during their stay)
  • Turnover (cleanup between guests in preparation for our next guests)
  • Other duties as needed

Minimum Requirements/Qualifications

  • An attitude of service and a commitment to Twin Rocks Friends Camp and its ministry
  • An evangelical Christian commitment and lifestyle consistent with the organizational goals, including a signed agreement with Twin Rocks statement of faith and community responsibilities.
  • Ability to effectively follow instructions

Skills and Abilities

  • Maintain a viable, growing relationship with Christ and exemplify that relationship in daily life
  • A person given to hospitality meeting the needs of our staff and guests
  • Ability to work under tight time schedules staying focused on the task and yet maintaining a positive
    attitude.
  • A genuine concern to deliver quality for campers at Twin Rocks Friends Camp

Environmental conditions & Physical Demands

The position involves working in a food service institutional kitchen, and around a 120 acre campus. In the summer months it may become warm with the weather and the use of ovens. It is necessary to be in good physical condition. Ability to lift up to 50 pounds and work on your feet.

Language Development

Able to communicate clearly in English with staff, and guests. Able to read English.

Specific Vocational Preparation

  • No experience necessary
  • Will train

Compensation

Compensation dependent on experience and availability. Currently offering $14.50/hr for inexperienced high school students.

Probationary Period

This position will have a six-month probationary period.

Reports to

Food Service Director & Housekeeping Manager depending on which job is being performed at the time.